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Inspired by the Portuguese and International cuisines, Dolce CampoReal offers a broad gastronomic concept, represented by its fabulous and distinctive restaurants. Having the guests in mind, chef Rui Fernandes, head of the hotel cuisine, creates and develops unique dishes for all the different restaurants at the hotel, in order to provide memorable experiences.


Enjoy Mediterranean interpretation dishes at an intimate environment.

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Visit Garden Terrace and enjoy a menu with the traditional flavours of Portuguese cuisine.

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Christmas Eve Dinner & Christmas Lunch

From €42 per person. Book now and get 10% off.

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Step into the Lounge Bar to enjoy weekly cocktails or wine tastings in a tranquil atmosphere.

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Sunday Brunch

Delicious brunch at Grande Escolha. € 30 per person

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New Year´s Eve Dinner

A gourmet New Year's dinner at Dolce CampoReal. Book now and get 10% off.

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New Year's Brunch

Begin 2018 with a delicious brunch for 35€ per person. Book now and get 10% off.

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